Your shopping cart is empty!
Instant Noodles with Pork Flavour, Mi Thit Xao
Ingredients: instant noodles 84.9% [WHEAT flour, palm oil, tapioca starch, stabilisers: E466, E412, E451; salt, modified tapioca starch, sugar, raising agents: E500, E501; flavour enhancer E621; antioxidant E307], seasoning mix 8.8% [salt, sugar, flavour enhancers: E621, E640, E627, E631; maltodextrin, garlic powder, flavouring, dried spring onions, pepper powder, hydrolysed SOY protein], oil mix 5.9% [palm oil, fried shallots (shallots, palm oil)], chilli powder 0.4%.
Country of origin: Vietnam
Preparation: Put the contents into a bowl and pour over 400 ml of boiling water. Cover and let stand for about 3 minutes. Stir well before serving.
| Information | |
| Nutrition information per 100g: | energy: 1921kJ / 459kcal, fat 21g (including saturated fatty acids 12g), carbohydrates 57g (of which sugars 4.5g), protein 8.7g, salt 5.3g |