Buldak Hot Chicken Noodles Habanero Lime (Samyang)

Buldak Habanero Lime Noodles

Ingredients: Noodles: WHEAT, modified tapioca starch, refined palm oil, wheat gluten, salt emulsifier ((SOY lecithin (E322 (i))), acidity regulator, potassium carbonate (E501 (i)), sodium carbonate (E500 (i)), sodium phosphate bicarbonate (E339 (i)), thickener [guar gum (E412)], tocopherols (E306), green tea flavour oil, riboflavin (E101), citric acid (E330), spices: Tomato sauce (SOY, water, white sugar, flavour enhancer [monosodium L-glutamate E621, artificial chicken flavour (WHEAT, SOY), onion, chilli pepper powder (SOY), SOY oil, onion powder, tomato powder soy sauce (WHEAT), yeast powder, vinegar, garlic, hot sauce powder, coloured chilli extract, food colour paprika extract E160c, black pepper powder, thickener E1420, jalapeno pepper oil ( SOYA), lime flavour, coriander leaf flavour flakes: Dried carrot flakes, dried cabbage flakes, dried bok choy
Country of origin: South Korea
Preparation: 1. Pour the noodles into the boiling water (600 ml). 2. Boil over a gentle heat for 5 minutes. 3. Remove from the heat, leaving 8 spoonfuls of water and add the sauce. 4. Add flakes, mix well and serve.