Instant Noodles Shin Ramyun (Nongshim)

Shin Ramyun, Noodle soup

Ingredients: Noodles: WHEAT flour (USA), potato starch, palm oil, acidity regulators (E501, E339, E500), tocopherol liquid (antioxidant (E306), emulsifier (E322) (contains SOY)), spices (yeast extract, SOY sauce, garlic, WHEAT starch), green tea extract (oligosaccharides, tea, E330), food colour E101 flavourings: spices (hydrolysed vegetable protein (SOJA), maltodextrin, yeast extract, salt, garlic, onion, WHEAT flour), salt, spices (maltodextrin, black pepper, red chilli pepper, garlic), sugar, glucose, E631, E627, mushrooms flakes:green onion, mushrooms, paksoi, carrot, red clilli.
May contain BARLEY, CRUSTACEANS, EGG, FISH, PEANUTS, MILK, CELERY, MUSTARD, SESAME seeds and MOLLUSCS..
Country of origin: South Korea
Preparation: 1. Boil 550 ml of water. 2. Add the noodles, the soup base and the dry mix. 3. Boil for 4.5 min. and serve.