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Inari tofu pockets (Ajitsuke Inariage, Fried tofu seasoned for sushi)
Ingredients: SOY BEAN paste 80% (SOYbeans, rapeseed oil, acidity regulator: E504, firming agent: E511), sugar, SOY sauce (SOY BEAN, water, WHEAT flour, salt, alcohol), rice starch, distilled wine vinegar, color: E150a, kelp extract, salt, water.
Size: 8x4 cm (60 pieces)
Country of origin: Japan
NB! Frozen products cannot be ordered by postage.