Rice and cheese cracker mix (Misako Tokyo)
Ingredients: rice 49%, corn powder, corn starch, palm oil, sugar, WHEAT flour, sunflower oil, salt, tapioca starch, rice bran oil, SOY, WHEAT, rapeseed oil, seaweed, chicken eggs, oregano, tomato powder, baker’s yeast, modified potato starch, MILK powder, emulsifier E471, tomatoes, sun-dried tomatoes, olives, colours: E160b(i), E160a, E160c, E150c, flavour enhancers: E627, E631, E635, acidity regulators: E270, E330, yeast extract, spices, herbs, flavouring, vinegar, antioxidants: E300, E306 (contains SOY), stabiliser E579, LACTOSE (MILK), maltodextrin, natural flavouring, tapioca maltodextrin, cheddar (MILK) 0.1%, MILK, starter culture, rennet, preservative E251, MILK protein, corn protein, WHEY powder (MILK), onion powder, garlic, glucose syrup, dextrose, hydrolysed SOY protein, garlic flavouring (contains SOY oil)
may contain traces of WHEAT, peanuts, SOY, MILK, almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia and SESAME
Country of origin: China
| Information | |
| Nutrition information per 100g: | energy: 1892kJ / 452kcal, fat 8.3g (including saturated fatty acids 2.2g), carbohydrates 74.6g (of which sugars 5.6g), protein 8g, salt 2.2g |