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Tokyo Takuan, pickled sweet radish
Ingredients: white radish, water, salt, acidity regulators: E260, E330; preservative: E202; sweeteners: E951*, E950, E954; colour: E101. *Contains ASPARTAME (a source of phenylalanine).
Country of origin: China
After opening, store in the refrigerator
| Information | |
| Nutrition information per 100g: | energy: 27kJ / 6kcal, fat <0.5g (including saturated fatty acids <0.1g), carbohydrates 0.9g (of which sugars 0.8g), protein 1.1g, salt 3.5g |