Kimchi base Sauce

Kimchi base Sauce (Kimuchi no moto)

Ingredients: Water, salt, garlic, mandarin orange, Glucose-Fructose syrup (from corn), Monosodium L-Glutamate, vinegar, red pepper, apple, pickled vegetables (scallion, chinese cabbage, salt, acetic acid), Bonito stock, squid extract, hydrolysed SOY protein, dry Bonito, citric acid, ginger, xanthan gum, disodium succinate, colour E160C
Country of origin: Japan
After opening, store in the refrigerator