Rapokki Sweet & Spicy Cup
Ingredients: Rice Cakes: rice, refined salt, citric acid (E330), grain alcohol Noodles: WHEAT flour, modified starch, refined salt, palm oil, guar gum, sodium Pyrophosphate, sodium carbonate, potassium carbonate Seasoning powder: sugar, chilli powder, tomato powder, refined salt, monosodium L-glutamate (flavour enhancer), modified starch, dried green onion, maltodextrin, onion powder, citric acid anhydrous, garlic powder, oleoresin paprika, disodium 5'-ribonucleotide, aspartame (contains phenylalanine)
may contain traces of soybean, crustaceans
How to prepare: 1. Add rice cake, noodles, and seasoning powder to the cup. 2. Add approximately 20ml of water. 3. Cover up the cup and heat it up in the microwave for 3 minutes and 30 seconds (700 W)
Country of origin: Korea
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Nutrition information per 100g: | energy: 1390kJ / 332kcal, fat 8.4g (including saturated fatty acids 3.5g), carbohydrates 61g (of which sugars 8.5g), protein 5.7g, salt 2.2g |