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Pineapple Cake
Ingredients: Pineapple 25%, WHEAT Flour, salt, BUTTER (MILK), Sugar, Maltose syrup, EGG yolk powder, Palm Oil,whole MILK powder, flavouring, colour: carotene
Country of origin: Taiwan
size: 180g (6 x 30g)
Information | |
Nutrition information per 100g: | energy: 1810kJ / 431kcal, fat 15g (including saturated fatty acids 8.5g), carbohydrates 71g (of which sugars 34g), protein 1.6g, salt 0.47g |