Mochi Coconut Rice Cakes

Mochi Coconut Pandan

Ingredients: maltose syrup, green beans, sticky rice flour 6%, water, coconut flakes 4.5% (coconut, coconut water), modified starch, palm oil, emulgators: E330, E471; polyphosphates, diphosphates, pandan powder 0.4%, salt, sugar, preservative (E200), acidity regulator: E330, flavor agent.
may contain traces of WHEAT, EGG, PEANUT, SOY, MILK, NUTS and SESAME seeds
Country of origin: Taiwan