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Rainbow Mochi Sweet Rice Cake, Colored Cubes
Ingredients: sugar, maltose syrup, glutinous rice flour 25%, corn starch, humectant: E420, E422; WHEAT flour, emulsifiers: E471, E477, E475; salt, ethyl alcohol, water, rapeseed oil, colors: E129*, E102*, E133
*may have an adverse effect on activity and attention in children
Country of origin: Korea
| Information | |
| Nutrition information per 100g: | energy: 1524kJ / 359kcal, fat 1.9g (including saturated fatty acids 0.3g), carbohydrates 84g (of which sugars 42g), protein 2.2g, salt 0.52g |