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Korean Soy Sauce Jin S
Ingredients: water, defatted SOYbeans, high fructose corn syrup, salt, WHEAT, yeast extract, sweetener: sucralose, sodium benzoate (E211)
Country of origin: South Korea
After opening, store in the refrigerator
Nutrition information per 100 ml: | |
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of which saturates | |
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of which sugars | |
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Salt |