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Sushi Mayoo Kimchi
Ingredients: SOY oil, water, spirit vinegar, sugar, EGG YOLK, SOY OIL, apple cider vinegar, salt, EGG WHITE, spices, chinese cabbage, flavor enhancer: monosodium glutamate, ground MUSTARD SEEDS, maltodextrins, coloring: paprika extract, acidity regulator: citric acid, thickener: xanthan, radish
Country of origin: South Korea
After opening, store in the refrigerator
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Nutrition information per 100 ml: | energy: 2610kJ / 634kcal, fat 68g (including saturated fatty acids 11g), carbohydrates 4.1g (of which sugars 3.9g), protein 1.1g, salt 2.3g |