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Sushi Mayoo Kimchi
Ingredients: SOY oil, water, spirit vinegar, sugar, EGG YOLK, SOY OIL, apple cider vinegar, salt, EGG WHITE, spices, chinese cabbage, flavor enhancer: monosodium glutamate, ground MUSTARD SEEDS, maltodextrins, coloring: paprika extract, acidity regulator: citric acid, thickener: xanthan, radish
Country of origin: South Korea
After opening, store in the refrigerator