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Japanese Dressing Wasabi and Yuzu (Nippon)
Ingredients: SOY sauce (SOYBEANS, Salt, WHEAT [GLUTEN], Glucose, BARLEY, high fructose corn syrup, vinegar, rapeseed oil, rice bran oil, water, yuzu juice (0.7%), MUSTARD SEEDS, Wasabi (Japanese horseradish) (0.5%), flavouring, yeast extract, pepper, thickener: E415, coriander
Country of origin: Japan
After opening, store in the refrigerator
| Information | |
| Nutrition information per 100 ml: | energy: 926kJ / 221kcal, fat 11g (including saturated fatty acids 0.8g), carbohydrates 27g (of which sugars 22g), protein 3.1g, salt 5.4g |