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Teriyaki Sauce
Ingredients: Water, SOY sauce 30.6% (water, salt, SOYBEANS, WHEAT, alcohol), sugar, glucose-fructose syrup, modified starch, salt, color E150a, preservative E211, thickener E415, sweetener E955
Country of origin: EU
After opening, store in the refrigerator
| Information | |
| Nutrition information per 100g: | energy: 638kJ / 150kcal, fat 0g (including saturated fatty acids 0g), carbohydrates 35g (of which sugars 29g), protein 2.1g, salt 6.2g |
