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Vietnamese Beef Flavour Paste, Pho (Por Kwan)
Ingredients: Water, Shallot, Salt, Garlic, Parsley, Palm oil, Monosodium glutamate E621, Sugar, SOY sauce powder (SOY bean, Salt, WHEAT), Artificial beef flavor, thickener E1422, Chili, Spices (Pepper, Cinnamon, Clove), Paprika color (E160c), Citric acid (E330)
Country of origin: Thailand
After opening, store in the refrigerator
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Nutrition information per 100g: | energy: 569kJ / 136kcal, fat 7.2g (including saturated fatty acids 3g), carbohydrates 15g (of which sugars 8.9g), protein 3.2g, salt 18.4g |